there is no honor in this blog

[thehefner]

http://thisiswhyyourefat.com/

tompurdue... the gauntlet had been filled with turducken, wrapped in bacon, injected with cheese product via a caulking gun, and thrown into a deep-fryer.

Why do I get the feeling these two tags will always be used at the same time?

Comments

[nectarousness.livejournal.com]

Who the hell fries a Cadbury egg?

That's going to give me nightmares.

[thehefner.livejournal.com]

When I was in London for a semester in 2003, the McDonald's there had Cadbury Creme Egg McFlurries.

By the way, I've had fried Snickers, and they are awesome in the most shameful way possible.

[nectarousness.livejournal.com]

Fried Snickers?

God, all this fried candy stuff makes me ponder about how bored someone has to be to actually want to fry a candy bar in the first place. I mean, there's a time and place to try something new, but candy? Jeez.

Then again, I shouldn't really judge until I've tried it. I have no place to be calling it weird when I've eaten fried worms, fried scorpion, and fried beetles. Cheese-flavored beetles at that.

[thehefner.livejournal.com]

You'd be amazed how instantly delicious even already-delicious things can be made through deep-frying. Deep friend PB&J for example... mmm!

Were they covered in cheese dust like Doritos or injected with cheese with a syringe?

[nectarousness.livejournal.com]

Cheese dust. Though, I'm sure there is a version somewhere out there with the latter method.

Mmm, weird foods.

[tompurdue.livejournal.com]

In my case, it's the other way around. Once you've got all that fat heated up for the deep fryer, you're just gonna deep fry anything that comes to hand.

[jackolantern.livejournal.com]

The Scottish, preserving their reputation for being quite mad.

[tompurdue.livejournal.com]

That was the one that got me. Easter is over, but if somebody can find me a leftover Cadbury Creme Egg, I am TOTALLY deep frying it at Turkeymas.